DIY OKINAWA MILK TEA

Category:

Ingredient:
Tapioca Pearl : (Tapioca Starch, Water, Acetylated distarch phosphate, Hydroxypropyl distarch phosphate, caramel color, brown sugar flavor), water, fructose syrup, brown sugar (demerara sugar, molasses, caramel color), xanthan gum, citrus pectin, sodium carboxymethyl cellulose, calcium lactate, malic acid, monopotassium phosphate.

Kanten Jelly Ball: water high fructose corn syrup, sucrose, dextrose monohydrate, carrageenan, konjac powder, sodium alginate, pectin, calcium lactate, citric acid, locust bean gum, guar gum, xantahn gum, DL malic acid, sodium metaphosphate, potassium chloride, spices, monobasic calcium phosphate, gellan gum, calcium chloride, potassium sorbate, acesulfame potassium, sucralose

Milk Tea Powder: Sugar, non-dairy creamer, whole milk powder, instant black tea powder, brown sugar powder, salt, arabic gum, silicon dioxide, artificial coloring

Shelf life:
12 months

Storage Condition:
Avoid direct sunlight, humid, and high temperature. Once opened, please refrigerate.

Packaging way:
Tapioca Pearl 75g x 3
Kanten Jelly Ball 60g x 3
Milk Tea Powder 50g x 6

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