Total Time
Batch Yield
Ratio
Ingredients
| • Flavored Pudding Powder | 100g |
| • Water | 500ml |
Instruction
| Step 1. | Boil water before lowering the heat to a small fire. |
| Step 2. | Add pudding powder and continue to stir for 1 minute until diluted and well mixed. |
| Step 3. | Turn off the fire. |
| Step 4. | Let the mixture cool down and place in the chiller until finished. |
Tips:
Ensure fire is reduced to low before adding powder to prevent burning on the pan base.
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